"This jewel-like ruby red Cabernet Sauvignon leads with aromas of porcini mushrooms, baking spices, blackberry cordial, crushed rock, and forest floor. Rich and viscous on the palate with robust tannins and flavors of blueberries, dried tobacco, fruit leather, candied ginger, and coffee bean. Well-structured with a powerful, long-lasting finish, leaving lingering flavors of oak, sweet baking spices and blue fruit." - Bryan Otis, Proprietor